RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS – MyBusinessCibus - Kosher

MOLINO FILIPPINI has focused its attention for more than three generations on the buckwheat Manufacture.
Quality and innovation in respect to tradition make our product the ideal raw material for all food industry, specialized in the production of pasta, cooking extrusion food, puffed cereals, bakery baby food, ORGANIC and certified products GLUTEN FREE.
MOLINO FILIPPINI is specialized in the production of raw and precooked flours, flakes ,mixes, flackes cous cous all GLUTEN FREE/ALLERGEN FREE

Italian Company specialized in production of finished and semi-finished products made with Almonds and Nuts, compliant with all major international standard (IFS, BRC, Kosher, Halal, Organic). Policom offers several solution in vegetable beverages ( ready to drink Almond Milk and almond paste or compounds for producers) and solution for pastry and ice-cream applications, like nut spreads and marzipan.
Our company is focused both in Retail and B2B channel. We operate in more than 25 countries in the world and we have a performing Private Label service.

BioAlimenta produces exclusively gluten free foods since 2000, in Fara San Martino (Abruzzo, Italy.) Our dedicated 100% gluten free and artisanal factory is authorized by the Italian Ministry of Health and we hold several quality certificates. Our wide product range includes: potato gnocchi, dry and fresh pasta, flours, snacks (salty and sweet), cookies, ready to use sauces and baking aids. Our aim is to make "free from" products that taste good, using the natural resources of our land (pure air and water) and the latest innovations in processes and machineries.

For 20 years, in Tuscany, we have been cultivating and producing products made from Farro (spelt). A single raw material, Farro, transformed into a wide range of products: from breakfast, to pasta, to side dishes and biscuits. All following traditions and the agricultural culture of the areas where the raw material is sown, cultivated and harvested. The process starts with the selection of the seeds, cultivated respecting the farmers and the lands, then combining the knowledge of the cereal, with the daily experience and the most modern techniques of cultivation, transformation and milling.

For more than 32 years Campo d’Oro have been producing a vast line of conserves including traditional Sicilian specialities: Antipasti, Pesto, Tomato sauces, Olives, jams, organic soup sweet creams and sea salt under Campo d'Oro, Villa Reale, Villa Reale Supreme brands.
The company upholds regulatory standards of BRC, IFC, ISO, FDA Their production is 100% made in Sicily with 100% Italian ingredients which are producing recipes that can be ready in minutes.

Our company, led by twenty years of experience on the international market, continues to grow and become an increasingly recognized reference for the export of Made in Italy excellence.

In addition to traditional products, we now offer a variety of valuable healthy/organic/vegan products too: cheese and meat alternatives, cereal cakes and vegetable burgers, obtained from 100% Made-in-Italy high-quality ingredients.

With the acquisition of the important IFS and BRC agents and brokers certifications, Ma-Vi offers guarantees of food safety and quality of the processes and products exported.