OILS, VINEGARS AND DRESSINGS – MyBusinessCibus - Kosher

I Solai is an historic Company of Modena (Emilia-Romagna region) specialized in production of Balsamic.
Our specialties are: Balsamic Vinegars of Modena IGP and DOP, Balsamic Condiments, Glazes and Pearls, Wine Vinegars.
We are distributed in about 30 Countries all over the world, where our customers are: Gourmet Stores, Retailers and Food Service.
Our Quality and Productive certifications are: IFS, Bio Agricert, USDA Organic, Kosher, Halal.
We make private label productions.

Driven by innovation, with a 1oo years in the business of specialty food and olive oils, the Mantovas have been probably the #1 innovators in olive oil business in the last 50 years.
Today Compagnia Alimentare Italiana and the Mantova’s are continuing their “innovation leadership of edible oil market” with Sprayleggero, being the largest manufacturers of condiments, both traditional and modern nutraceutical oils, using the unique natural spray system “bag-in-valve”.

Azienda Olearia del Chianti , located in the heart of Chianti Classico, is specialized from 1985 in the production of extra virgin olive oil. The company can offer a wide range of products in different packaging solutions with Italian extra virgin olive oil, organic, DOP Chianto Classico, IGP Toscano and also European Union origin and also the possibility to create private label. The company team members are united by a great passion and professionalism , which is directed to innovation maintaining great respect for the Tuscan tradition.

Il Boschetto, from the heart of the Tuscan Maremma, exports its products in the world: the Tuscan PGI oil through our own Olive Mill, vinegars and grape musts through our Acetaia, spice mixes and side servings, like risotto or polenta, and mixes of spelt, legumes and vegetables through the laboratory of our Family Farm. All our products are 100% Natural and Healthy. Il Boschetto has organic product lines and is BRC, IFS and Kosher certified, and FDA approved.

We, at De Cecco, only produce high quality pasta, respecting the tradition. To offer you an excellent product we select the best durum wheat grown in perfect climatic conditions all over the world. Each variety has its own virtue: fragrance, taste, colour, protein. In this way we are able to create the perfect blend and we ground it in our own mill. Then we mix the coarse semolina with the purest water of our source. After the bronze drawing and the slow drying, which can last up to 36 hours, the De Cecco pasta is ready. A long process but a simple recipe for over 130 years.

For more than 32 years Campo d’Oro have been producing a vast line of conserves including traditional Sicilian specialities: Antipasti, Pesto, Tomato sauces, Olives, jams, organic soup sweet creams and sea salt under Campo d'Oro, Villa Reale, Villa Reale Supreme brands.
The company upholds regulatory standards of BRC, IFC, ISO, FDA Their production is 100% made in Sicily with 100% Italian ingredients which are producing recipes that can be ready in minutes.

Monini, a 100% Italian family-owned company, is well known in Italy and abroad for the authenticity of its extra virgin olive oils. Both experts and families acknowledge every day the superior taste and quality of its products. Monini extra virgin olive oils are constantly tasted and analysed by independent experts in internationally approved laboratories placing them in the highest places in the quality ranking. Under the Monini brand there is also a complete line of condiments that stand out for the high quality and genuiness. Monini brings the Italian excellence to the world’s tables.