Masched and Tomato pulp – MyBusinessCibus - Kosher

Pastificio Fabianelli is located in Tuscany, in the heart of Italy and produces pasta since 1860. The Company has a production capacity of about 150 tons/day and is certified with all the most important certifications like BRC, KOSHER, HALAL, ORGANIC, EAC, USDA, ISO. Our brands are FABIANELLI, MALTAGLIATI and PASTA TOSCANA and we are also specialised in private labels. We offer a wide selection of shapes, from the conventional to the organic pasta, as well as egg pasta, whole wheat with Omega 3 and catering pasta. The Company exports its products in all the Continents, in more than 60 countrie

Italian Company specialized in production of finished and semi-finished products made with Almonds and Nuts, compliant with all major international standard (IFS, BRC, Kosher, Halal, Organic). Policom offers several solution in plant based drinks ( ready to drink Almond Milk and almond paste or compounds for producers) and solution for pastry and ice-cream applications, like nut spreads and marzipan.
Our company is focused both in Retail and B2B channel. We operate in more than 30 countries in the world and we have a performing Private Label service.

Consorzio Casalasco, 1° Italian supply chain of industrial tomatoes, today is one of the most important producer of food in Europe. It owns De Rica and Pomì brands
Born in 1977, Consorzio Casalasco del Pomodoro, with 3 production sites and more than 50 packaging lines, today is one of the most important producer of food for its own Brands and Private Labels in Europe. With long-time expertise in the tomato sector, Casalasco owns Pomì and De Rica brands but it also produces sauces, condiments, soups, beverages with great flexibility of packaging and production systems: aseptic, hot filling, co

EUROGERM is specialized in research, development, blending and marketing for the wheat-flour-bread-morning goods sector: flour correctors, bread improvers, premixes for specialty breads/morning goods, technological and customising ingredients (gluten, enzymes, roasted cereals flours, wheat germs, fibres, vitamins).
EUROGERM offers a broad range of services to its clients: flour analysis, product formulation, technical support, sensory evaluation and training and formation within the Arpèges program.
Certifications: FSSC 22000, Bio, Kosher, Halal.

Il Boschetto, from the heart of the Tuscan Maremma, exports its products in the world: the Tuscan PGI oil through our own Olive Mill, vinegars and grape musts through our Acetaia, spice mixes and side servings, like risotto or polenta, and mixes of spelt, legumes and vegetables through the laboratory of our Family Farm. All our products are 100% Natural and Healthy. Il Boschetto has organic product lines and is BRC, IFS and Kosher certified, and FDA approved.

Agromonte is a Sicilian family business, specialized in the production of cherry tomato-based products, that we work during summertime just with fresh raw materials. Our items are perfect to season pasta, pizza and to spread on bread and bruschetta.
Our masterpiece is the Ready Cherry Tomato Pasta Sauce sold in the traditional beer bottle 330g; it is sweet, rich, seasoned and ready to eat.
Together with the Sauce, we produce passate, pesti, bruschette and specialties.
We are certified BRC, IFS, SA 8000, Kosher, Halal, USDA Organic, BIO, V-LABEL.

Le Bontà was founded in 1994 in Prato,near Florence. A tipical family history based on entrepreneurship that started from the love for good food and that,in a short time, was able to gain the preferences of gourmet food lovers.Seasonings for dishes prepared according to traditional methods of the past with the finest ingredients, without preservatives.An exclusive line for those who appreciate the bold flavors and authentic.In 2015 Le Bontà implements the Nuova terra in order to meet the varied tastes and modern, natural nutrition needs.
 

Arborea was born in 1956 and it is dairy cooperative made of 228 farms.
Arborea group is specialized in the milk collection and processing: it represents 3 different production chains: cow, goat and sheep milk, 100% Sardinian milk only.
The cooperative manages and checks all the phases of the production chain by following a quality process with high importance given to the animals welfare, the producers value and the environment sustainability. Arborea highly evaluates the territory and the agriculture heritage and ensures for the consumers a high quality milk, 100% Italian milk.

AGRIDÈ born in BITONTO from the family of Carmine DESANTIS connoisseur and oil lover. AGRIDÈ it is a company with integrated chain specializing in the production of DOP oil and ORGANIC and with great attention to quality. Ensuring the origin and healthiness of the product enables to satisfy consumers in the search for quality and food safety. All products are subjected to strict analytical checks, thanks to the presence of an advanced quality control system and to organoleptic selections made by Mr. Carmine.
Numerous certifications achieved.

In our family the art of conserving the good that comes from the land that has its roots in the Magna Grecia history,is handed down from one generation to another.
After a careful selection of each raw material,all of our products are handcrafted without the addiction of preservatives or additives,
in absolute respect of the old farm recipes.
The ingredients come from a controlled organic cultivation,in compliance with the strictest regulations,and the production is based on the fruits and vegetables seasonality.

Emiliana Conserve SpA processa 200.000 tonnellate di pomodoro all'anno e realizza 70 MLN di fatturato grazie al lavoro svolto nei suoi stabilimenti di Busseto (PR) e San Polo di Podenzano (PC).
La strategia dell'azienda si fonda sull'offrire pomodoro 100% italiano ed una ampia offerta di personalizzazione sia in termini di tipologia di prodotto che di packaging. L'attività aziendale è supportata da alti standard qualitativi raggiungibili grazie all'utilizzo di tecnologie avanzate per l'industria alimentare e ad una esperienza maturata in più di 30 anni di attività.

pastificio graziano is a 100% ITALIAN brand WORKING WITH EXCLUSIVELY ITALIAN SEMOLINA AND CERTIFIED BY THE SALERNO University AND A SLOW DRYING 24/48 H

Mila - Latte Montagna Alto Adige è una cooperativa con ca. 2.400 soci contadini. La maggior parte dei loro masi sono situati sopra i mille metri di altezza, con una media di 14 mucche per stalla. Il latte 100% dell’Alto Adige viene raccolto giornalmente e trasformato nei due stabilimenti di Bolzano e Brunico, ciascuno specializzato nella lavorazione di differenti derivati di latte. A Bolzano vengono prodotti: yogurt a cucchiaio, yogurt da bere, latte fresco, latte ESL, latte UHT, panna fresca e burro. Lo stabilimento di Brunico invece produce: formaggio da taglio stagionato, mascarpone e skyr.

Since 1939, Industria Molitoria Perteghella has been a leading company in the production of soft wheat flours. It counts among its customers top-quality ho.re.ca professionals, large retailers and well-known food producers in Italy and abroad.
Under its StraPizza brand, it produces special pizza blends (with cereals, soy, spelt, black Venus rice, organic, gluten-free and reduced-glycemic load just to quote the most important ones), and VeganOK certified flours.

Le olive... una storia di famiglia, la passione comune di tre generazioni. Oggi Ficacci Olive Co., oltre ad essere presente nelle principali realtà distributive italiane, vanta una penetrazione commerciale in oltre 40 paesi nel mondo. L'offerta è facilmente sintetizzabile in due parole: Olive Fresche. Le olive fresche si differenziano dalle olive in vaso per il gusto, la croccantezza, la shelf life - che non va oltre i 12 mesi - e un assortimento molto ampio.